Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12104/31070| Title: | Comportamiento de Escherichia coli 0157:H7 y Salmonella typhimurium en jugo de naranja fresco almacenado a temperaturas de 5 ºC y 28 ºC |
| Author: | Cortes Altamirano, Claudia Teresa Zarate Herrera, Araceli |
| Publisher: | Universidad de Guadalajara Biblioteca Digital wdg.biblio |
| URI: | http://hdl.handle.net/20.500.12104/31070 http://wdg.biblio.udg.mx |
| metadata.dc.degree.name: | Licenciatura en Química Farmacobiologica |
| Appears in Collections: | CUCEI |
Files in This Item:
| File | Size | Format | |
|---|---|---|---|
| LCUCEI06055.pdf Restricted Access | 305.87 kB | Adobe PDF | View/Open Request a copy |
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