Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12104/31070
Title: | Comportamiento de Escherichia coli 0157:H7 y Salmonella typhimurium en jugo de naranja fresco almacenado a temperaturas de 5 ºC y 28 ºC |
Author: | Cortes Altamirano, Claudia Teresa Zarate Herrera, Araceli |
Publisher: | Universidad de Guadalajara Biblioteca Digital wdg.biblio |
URI: | http://hdl.handle.net/20.500.12104/31070 http://wdg.biblio.udg.mx |
metadata.dc.degree.name: | Licenciatura en Química Farmacobiologica |
Appears in Collections: | CUCEI |
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LCUCEI06055.pdf Restricted Access | 305.87 kB | Adobe PDF | View/Open Request a copy |
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