Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12104/31070
Title: Comportamiento de Escherichia coli 0157:H7 y Salmonella typhimurium en jugo de naranja fresco almacenado a temperaturas de 5 ºC y 28 ºC
Author: Cortes Altamirano, Claudia Teresa
Zarate Herrera, Araceli
Editors: CUCEI
Universidad de Guadalajara
Career: Químico Farmacobiólogo
Publisher: Universidad de Guadalajara
Biblioteca Digital wdg.biblio
URI: http://wdg.biblio.udg.mx
http://hdl.handle.net/20.500.12104/31070
Appears in Collections:CUCEI

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