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Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12104/26257
Title: DETERMINACION DE LA PRESENCIA DE GLUCOMACROPEPTIDO EN LECHE DESHIDRATADA COMO INDICADOR DE ADULTERACION CON SUERO DE QUESERIA, MEDIANTE LA TECNICA DE ELECTROFORESIS EN GEL DE POLIACRILAMIDA SDS
Author: Macias Valadez, Alicia
Advisor/Thesis Advisor: Maria Luisa Muños Almaguer
Publisher: Universidad de Guadalajara
Biblioteca Digital wdg.biblio
URI: http://hdl.handle.net/20.500.12104/26257
http://wdg.biblio.udg.mx
metadata.dc.degree.name: Licenciatura en Química Farmacobiologica
Appears in Collections:CUCEI

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