Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12104/23280
Title: COMPARACIÓN DE VARIEDADES COMERCIALES Y EXPERIMENTALES DE MAÍZ (Zea mays L.) BAJO EL SISTEMA DE HUMEDAD RESIDUAL PARA EL VALLE DE ZAPOPAN, JALISCO
Author: HERNANDEZ AREVALOS LUIS
Advisor/Thesis Advisor: RON PARRA JOSE
Editors: CUCBA
Universidad de Guadalajara
Career: INGENIERO AGRONOMO ORIENTACION FITOTECNIA
Publisher: Biblioteca Digital wdg.biblio
Universidad de Guadalajara
URI: http://wdg.biblio.udg.mx
http://hdl.handle.net/20.500.12104/23280
Appears in Collections:CUCBA

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