Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12104/27884
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dc.contributor.advisorSaul Gallegos Castillo
dc.contributor.authorGonzalez Ramirez, Cludia
dc.contributor.authorRomero Gonzalez Diana Edith
dc.date.accessioned2015-09-09T17:49:58Z-
dc.date.available2015-09-09T17:49:58Z-
dc.date.submitted1999
dc.identifier.urihttp://hdl.handle.net/20.500.12104/27884-
dc.identifier.urihttp://wdg.biblio.udg.mx
dc.formatapplication/PDF
dc.language.isospa
dc.publisherUniversidad de Guadalajara
dc.publisherBiblioteca Digital wdg.biblio
dc.rights.urihttp://wdg.biblio.udg.mx/politicasdepublicacion.php
dc.titleINVESTIGACION Y DESARROLLO DE METODOS ANALITICOS PARA DETERMINAR LA CALIDAD EN JABONES DE BARRA
dc.typeTesis de Licenciatura
dc.rights.holderUniversidad de Guadalajara
dc.rights.holderGonzalez Ramirez, Cludia
dc.rights.holderRomero Gonzalez Diana Edith
dc.type.conacytbachelorThesis-
dc.degree.nameLicenciatura en Química Farmacobiologica-
dc.degree.departmentCUCEI-
dc.degree.grantorUniversidad de Guadalajara-
dc.degree.creatorLicenciada en Química Farmacobiologica-
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