Browsing by Author Torres-Vitela, M.D.R.

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Behavior of Salmonella Typhimurium, Staphylococcus aureus, Listeria monocytogenes, and Shigella flexneri and Shigella sonnei during production of pulque, a traditional Mexican beverageGimez-Aldapa, C.A.; Diaz-Cruz, C.A.; Villarruel-LiPez, A.; Torres-Vitela, M.D.R.; Anorve-Morga, J.; Rangel-Vargas, E.; Cerna-Cortes, J.F.; Vigueras-Ramirez, J.G.; Castro-Rosas, J.--
Behavior of Salmonella Typhimurium, Staphylococcus aureus, Listeria monocytogenes, and Shigella flexneri and Shigella sonnei during production of pulque, a traditional Mexican beverageGimez-Aldapa, C.A.; Diaz-Cruz, C.A.; Villarruel-LiPez, A.; Torres-Vitela, M.D.R.; Anorve-Morga, J.; Rangel-Vargas, E.; Cerna-Cortes, J.F.; Vigueras-Ramirez, J.G.; Castro-Rosas, J.--
Behaviour of four diarrheagenic Escherichia coli pathotypes on carrots and in unpasteurized carrot juiceGomez-Aldapa, C.A.; Torres-Vitela, M.D.R.; Acevedo-Sandoval, O.A.; Rangel-Vargas, E.; Villarruel-Lopez, A.; Castro-Rosas, J.--
Behaviour of four diarrheagenic Escherichia coli pathotypes on carrots and in unpasteurized carrot juiceGomez-Aldapa, C.A.; Torres-Vitela, M.D.R.; Acevedo-Sandoval, O.A.; Rangel-Vargas, E.; Villarruel-Lopez, A.; Castro-Rosas, J.--
Escherichia coli O157 in ground beef from local retail markets in Pachuca, MexicoGomez-Aldapa, C.A.; Diaz-Cruz, C.A.; Cerna-Cortes, J.F.; Torres-Vitela, M.D.R.; Villarruel-Lopez, A.; Rangel-Vargas, E.; Castro-Rosas, J.--
Escherichia coli O157 in ground beef from local retail markets in Pachuca, MexicoGomez-Aldapa, C.A.; Diaz-Cruz, C.A.; Cerna-Cortes, J.F.; Torres-Vitela, M.D.R.; Villarruel-Lopez, A.; Rangel-Vargas, E.; Castro-Rosas, J.--
Frequency and behavior of salmonella and escherichia coli on whole and sliced jalapeño and serrano peppersCastro-Rosas, J.; Gómez-Aldapa, C.A.; Acevedo-Sandoval, O.A.; Ramírez, C.A.G.; Villagómez-Ibarra, J.R.; Hernández, N.C.; Villarruel-Lopez, A.; Torres-Vitela, M.D.R.--
Frequency and behavior of salmonella and escherichia coli on whole and sliced jalapeño and serrano peppersCastro-Rosas, J.; Gomez-Aldapa, C.A.; Acevedo-Sandoval, O.A.; Ramirez, C.A.G.; Villagomez-Ibarra, J.R.; Hernandez, N.C.; Villarruel-Lopez, A.; Torres-Vitela, M.D.R.--
Presence of indicator bacteria, diarrhoeagenic Escherichia coli pathotypes and Salmonella in fresh carrot juice from Mexican restaurantsTorres-Vitela, M.D.R.; Gomez Aldapa, C.A.; Cerna-Cortes, J.F.; Villarruel-Lopez, A.; Rangel-Vargas, E.; Castro-Rosas, J.--
Presence of indicator bacteria, diarrhoeagenic Escherichia coli pathotypes and Salmonella in fresh carrot juice from Mexican restaurantsTorres-Vitela, M.D.R.; Gomez Aldapa, C.A.; Cerna-Cortes, J.F.; Villarruel-Lopez, A.; Rangel-Vargas, E.; Castro-Rosas, J.--