Browsing by Author Navarro-Hidalgo, V.

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Incidence of salmonella, listeria monocytogenes, escherichia coli o157:h7, and staphylococcal enterotoxin in two types of mexican fresh cheesesTorres-Vitela, M.R.; Mendoza-Bernardo, M.; Castro-Rosas, J.; Gomez-Aldapa, C.A.; Garay-Martinez, L.E.; Navarro-Hidalgo, V.; Villarruel-Lopez, A.--
Incidence of salmonella, listeria monocytogenes, escherichia coli o157:h7, and staphylococcal enterotoxin in two types of mexican fresh cheesesTorres-Vitela, M.R.; Mendoza-Bernardo, M.; Castro-Rosas, J.; Gomez-Aldapa, C.A.; Garay-Martinez, L.E.; Navarro-Hidalgo, V.; Villarruel-Lopez, A.--
Incidence of Vibrio cholerae in fresh fish and ceviche in Guadalajara, MexicoTorres-Vitela, M.R.; Castillo, A.; Finne, G.; Rodriguez-Garcia Ma.O.; Martinez-Gonzales, N.E.; Navarro-Hidalgo, V.--
Incidence of Vibrio cholerae in fresh fish and ceviche in Guadalajara, MexicoTorres-Vitela, M.R.; Castillo, A.; Finne, G.; Rodriguez-Garcia Ma.O.; Martinez-Gonzales, N.E.; Navarro-Hidalgo, V.--
Levels and enterotoxigenicity of Clostridium perfringens in Pozole, Tamales, and BirriaNavarro-Hidalgo, V.; Cabrera-Diaz, E.; Zepeda, H.; Mota De La Garza, L.; Castillo, A.; Torres-Vitela, R.--
Levels and enterotoxigenicity of Clostridium perfringens in Pozole, Tamales, and BirriaNavarro-Hidalgo, V.; Cabrera-Diaz, E.; Zepeda, H.; Mota De La Garza, L.; Castillo, A.; Torres-Vitela, R.--
Microbiological safety of domestic refrigerators and the dishcloths used to clean them in Guadalajara, Jalisco, MexicoMacias-Rodriguez, M.E.; Navarro-Hidalgo, V.; Linares-Morales, J.R.; Olea-Rodriguez, M.A.; Villarruel-Lopez, A.; Castro-Rosas, J.; Gomez-Aldapa, C.A.; Torres-Vitela, M.R.--
Microcalcifications detection using PFCM and ANNMacias-Rodriguez, M.E.; Navarro-Hidalgo, V.; Linares-Morales, J.R.; Olea-Rodriguez, M.A.; Villarruel-Lopez, A.; Castro-Rosas, J.; Gomez-Aldapa, C.A.; Torres-Vitela, M.R.--
Salmonella and Shigella in freshly squeezed orange juice, fresh oranges, and wiping cloths collected from public markets and street booths in Guadalajara, Mexico: Incidence and comparison of analytical routesCastillo, A.; Villarruel-Lopez, A.; Navarro-Hidalgo, V.; Martinez-Gonzalez, N.E.; Torres-Vitela, M.R.--
Salmonella and Shigella in freshly squeezed orange juice, fresh oranges, and wiping cloths collected from public markets and street booths in Guadalajara, Mexico: Incidence and comparison of analytical routesCastillo, A.; Villarruel-Lopez, A.; Navarro-Hidalgo, V.; Martinez-Gonzalez, N.E.; Torres-Vitela, M.R.--
Survival of vibrio cholerae O1 in ceviche and its reduction by heat pretreatment of raw ingredientsTorres-Vitela, M.R.; Castillo, A.; Ibarra-Velazquez, L.M.; Navarro-Hidalgo, V.; Rodriguez-Garcia, M.O.; Martinez-Gonzales, N.E.; Perez-Montano, J.A.--
Survival of vibrio cholerae O1 in ceviche and its reduction by heat pretreatment of raw ingredientsTorres-Vitela, M.R.; Castillo, A.; Ibarra-Velazquez, L.M.; Navarro-Hidalgo, V.; Rodriguez-Garcia, M.O.; Martinez-Gonzales, N.E.; Perez-Montano, J.A.--