Browsing by Author Castro-Rosas, J.

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A theoretical and experimental program on human and animal behaviourGomez-Aldapa, C.A.; Diaz-Cruz, C.A.; Villarruel-Lopez, A.; Del Refugio Torres-Vitela, M.; Rangel-Vargas, E.; Castro-Rosas, J.--
Acid and alcohol tolerance of Escherichia coli O157:H7 in pulque, a typical Mexican beverageGomez-Aldapa, C.A.; Diaz-Cruz, C.A.; Villarruel-Lopez, A.; Del Refugio Torres-Vitela, M.; Rangel-Vargas, E.; Castro-Rosas, J.--
Behavior of non-O157 Shiga toxin-producing Escherichia coli, enteroinvasive E. Coli, enteropathogenic E. Coli, and enterotoxigenic E. coli strains on alfalfa sproutsGomez-Aldapa, C.A.; Rangel-Vargas, E.; Del Refugio Torres-Vitela, M.; Villarruel-Lopez, A.; Castro-Rosas, J.--
Behavior of non-O157 Shiga toxin-producing Escherichia coli, enteroinvasive E. Coli, enteropathogenic E. Coli, and enterotoxigenic E. coli strains on alfalfa sproutsGomez-Aldapa, C.A.; Rangel-Vargas, E.; Del Refugio Torres-Vitela, M.; Villarruel-Lopez, A.; Castro-Rosas, J.--
Behavior of Salmonella Typhimurium, Staphylococcus aureus, Listeria monocytogenes, and Shigella flexneri and Shigella sonnei during production of pulque, a traditional Mexican beverageGimez-Aldapa, C.A.; Diaz-Cruz, C.A.; Villarruel-LiPez, A.; Torres-Vitela, M.D.R.; Anorve-Morga, J.; Rangel-Vargas, E.; Cerna-Cortes, J.F.; Vigueras-Ramirez, J.G.; Castro-Rosas, J.--
Behavior of Salmonella Typhimurium, Staphylococcus aureus, Listeria monocytogenes, and Shigella flexneri and Shigella sonnei during production of pulque, a traditional Mexican beverageGimez-Aldapa, C.A.; Diaz-Cruz, C.A.; Villarruel-LiPez, A.; Torres-Vitela, M.D.R.; Anorve-Morga, J.; Rangel-Vargas, E.; Cerna-Cortes, J.F.; Vigueras-Ramirez, J.G.; Castro-Rosas, J.--
Behaviour of four diarrheagenic Escherichia coli pathotypes on carrots and in unpasteurized carrot juiceGomez-Aldapa, C.A.; Torres-Vitela, M.D.R.; Acevedo-Sandoval, O.A.; Rangel-Vargas, E.; Villarruel-Lopez, A.; Castro-Rosas, J.--
Behaviour of four diarrheagenic Escherichia coli pathotypes on carrots and in unpasteurized carrot juiceGomez-Aldapa, C.A.; Torres-Vitela, M.D.R.; Acevedo-Sandoval, O.A.; Rangel-Vargas, E.; Villarruel-Lopez, A.; Castro-Rosas, J.--
Escherichia coli O157 in ground beef from local retail markets in Pachuca, MexicoGomez-Aldapa, C.A.; Diaz-Cruz, C.A.; Cerna-Cortes, J.F.; Torres-Vitela, M.D.R.; Villarruel-Lopez, A.; Rangel-Vargas, E.; Castro-Rosas, J.--
Escherichia coli O157 in ground beef from local retail markets in Pachuca, MexicoGomez-Aldapa, C.A.; Diaz-Cruz, C.A.; Cerna-Cortes, J.F.; Torres-Vitela, M.D.R.; Villarruel-Lopez, A.; Rangel-Vargas, E.; Castro-Rosas, J.--
Frequency and behavior of salmonella and escherichia coli on whole and sliced jalapeño and serrano peppersCastro-Rosas, J.; Gómez-Aldapa, C.A.; Acevedo-Sandoval, O.A.; Ramírez, C.A.G.; Villagómez-Ibarra, J.R.; Hernández, N.C.; Villarruel-Lopez, A.; Torres-Vitela, M.D.R.--
Frequency and behavior of salmonella and escherichia coli on whole and sliced jalapeño and serrano peppersCastro-Rosas, J.; Gomez-Aldapa, C.A.; Acevedo-Sandoval, O.A.; Ramirez, C.A.G.; Villagomez-Ibarra, J.R.; Hernandez, N.C.; Villarruel-Lopez, A.; Torres-Vitela, M.D.R.--
Incidence and behavior of salmonella and escherichia coli on whole and sliced zucchini squash (Cucurbita pepo) fruitCastro-Rosas, J.; Santos Lopez, E.M.; Gomez-Aldapa, C.A.; Ramirez, C.A.G.; Villagomez-Ibarra, J.R.; Gordillo-Martinez, A.J.; Lopez, A.V.; Del Refugio Torres-Vitela, M.--
Incidence and behavior of salmonella and escherichia coli on whole and sliced zucchini squash (Cucurbita pepo) fruitCastro-Rosas, J.; Santos Lopez, E.M.; Gomez-Aldapa, C.A.; Ramirez, C.A.G.; Villagomez-Ibarra, J.R.; Gordillo-Martinez, A.J.; Lopez, A.V.; Del Refugio Torres-Vitela, M.--
Incidence of salmonella, listeria monocytogenes, escherichia coli o157:h7, and staphylococcal enterotoxin in two types of mexican fresh cheesesTorres-Vitela, M.R.; Mendoza-Bernardo, M.; Castro-Rosas, J.; Gomez-Aldapa, C.A.; Garay-Martinez, L.E.; Navarro-Hidalgo, V.; Villarruel-Lopez, A.--
Incidence of salmonella, listeria monocytogenes, escherichia coli o157:h7, and staphylococcal enterotoxin in two types of mexican fresh cheesesTorres-Vitela, M.R.; Mendoza-Bernardo, M.; Castro-Rosas, J.; Gomez-Aldapa, C.A.; Garay-Martinez, L.E.; Navarro-Hidalgo, V.; Villarruel-Lopez, A.--
Microbiological safety of domestic refrigerators and the dishcloths used to clean them in Guadalajara, Jalisco, MexicoMacias-Rodriguez, M.E.; Navarro-Hidalgo, V.; Linares-Morales, J.R.; Olea-Rodriguez, M.A.; Villarruel-Lopez, A.; Castro-Rosas, J.; Gomez-Aldapa, C.A.; Torres-Vitela, M.R.--
Microcalcifications detection using PFCM and ANNMacias-Rodriguez, M.E.; Navarro-Hidalgo, V.; Linares-Morales, J.R.; Olea-Rodriguez, M.A.; Villarruel-Lopez, A.; Castro-Rosas, J.; Gomez-Aldapa, C.A.; Torres-Vitela, M.R.--
Preparation of silver nanostructures from bicontinuous microemulsionsRangel-Vargas, E.; GoMez-Aldapa, C.A.; Del Refugio Torres-Vitela, M.; Villarruel-Lopez, A.L.; Gordillo-Martinez, A.J.; Castro-Rosas, J.--
Presence and correlation of some enteric indicator bacteria, diarrheagenic escherichia coli pathotypes, and salmonella serotypes in alfalfa sprouts from local retail markets in Pachuca, MexicoRangel-Vargas, E.; GoMez-Aldapa, C.A.; Del Refugio Torres-Vitela, M.; Villarruel-Lopez, A.L.; Gordillo-Martinez, A.J.; Castro-Rosas, J.--