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Browsing by Author Pérez Covarrubias, Olga Berenice

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TitleAuthor(s)???itemlist.dc.contributor.other??????itemlist.dc.contributor.editor??????itemlist.dc.identifier.issn??????itemlist.dc.degree.name??????itemlist.dc.degree.department???Type
FORMULACIÓN DE UNA EMULSIÓN CON COMPUESTOS ANTIMICROBIANOS PARA DESARROLLO DE UN RECUBRIMIENTO COMESTIBLE EN JITOMATE SALADETTE (Solanum lycopersicum var. Pyriforme)Pérez Covarrubias, Olga Berenice---LICENCIATURA EN BIOLOGIACUCBATesis de Licenciatura
Impact of failure in good manufacturing practices during the production of ground beef in butcher ́s shops at three Municipalities of the Metropolitan Area of Guadalajara------info:eu-repo/semantics/article; info:eu-repo/semantics/publishedVersion
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