Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12104/70336
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dc.contributor.authorGonzalez-Perez, O
dc.date.accessioned2015-11-19T18:57:04Z-
dc.date.available2015-11-19T18:57:04Z-
dc.date.issued2011
dc.identifier.urihttp://hdl.handle.net/20.500.12104/70336-
dc.language.isoEnglish
dc.publisherSPRINGER
dc.titleThe Dietary Antioxidants Alpha-Tocopherol and Alpha-Lipoic Acid and Their Synergy in Brain Disorders
dc.typeArticle; Book Chapter
dc.identifier.doi10.1007/978-0-387-92271-3_124
dc.relation.ispartofjournalHANDBOOK OF BEHAVIOR, FOOD AND NUTRITION
dc.relation.ispartofpage1911
dc.relation.ispartofpage1921
dc.contributor.affiliation[Gonzalez-Perez, Oscar] Univ Colima, Neurosci Lab, Sch Psychol, Colima 28040, Col, Mexico; [Gonzalez-Perez, Oscar] Univ Guadalajara, Dept Neurosci, Ctr Univ Ciencias Salud, Guadalajara 44340, Jal, Mexico
dc.relation.isReferencedByWOS
Appears in Collections:Producción científica UdeG (prueba)

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